BOOK SIGNING WITH VICTORIA GRANOFF

Talbott & Arding welcomes Victoria Granof for an in-store signing of her latest book, Sicily, My Sweet. Our Pastry Team will prepare recipes from the book, featuring selections at our Pastry counter, as well as for tasting during the event.

In Victoria Granof’s expert hands, readers learn to make Meyer Lemon and Bay Leaf Gelato, Schiumone, a frozen mousse of jasmine-scented almond milk, Gela di Melone, a fruit pudding of white melon and orange blossom, and Pasticcini di Pistacchio Con Gelsomino, pistachio and jasmine macarons.

Full of gorgeous food and location photography, warm and witty headnotes, and expert recipes, Sicily, My Sweet is sure to transport and delight.